COOK'S INSTINCT by @anthonyshock

COOK'S INSTINCT by @anthonyshock

French Camembert with Salted Caramel (Camembert au Caramel Beurre Salé)

This modern sweet-and-savoury twist from Normandy combines decadent camembert cheese with a bittersweet caramel glaze - perfect for festive cheeseboards.

Anthony O'Shaughnessy's avatar
Anthony O'Shaughnessy
Dec 09, 2025
∙ Paid

On a recent lectureship I visited Normandy in France - the home of camembert cheese. Camembert is an aged cheese that dates back a few hundred years, created by a Normandy farmer who was enamoured wi…

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