The beauty of a simple dessert like ‘poires belle hélène’ is that ingredients need to be at their best. As we enter into pear season, varieties like ‘Williams’, ‘Conference’ or ‘Bosc’ pears offer ple…
French Poached Pears in Chocolate Sauce (Poires Belle Hélène)
This classic French dessert poaches the season's best pears in an aromatic vanilla syrup, served with ice cream and a dark chocolate sauce.
