COOK'S INSTINCT by @anthonyshock

COOK'S INSTINCT by @anthonyshock

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COOK'S INSTINCT by @anthonyshock
COOK'S INSTINCT by @anthonyshock
Grasmere-Style Gingerbread
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Grasmere-Style Gingerbread

It's crunchy, it's chewy and it has nothing to do with Christmas. This biscuit from England's Lake District boasts a buttery, caramel flavour and just a single spice.

Anthony O'Shaughnessy's avatar
Anthony O'Shaughnessy
Jul 14, 2024
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COOK'S INSTINCT by @anthonyshock
COOK'S INSTINCT by @anthonyshock
Grasmere-Style Gingerbread
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Unlike most gingerbread, Grasmere Gingerbread is good all year around. In fact, it only contains one spice: ginger. I developed this recipe five years ago as a copycat to the famous Grasmere Gingerbr…

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