Indonesian Mixed Platter (Gado-Gado)
This exciting, hands-on Indonesian platter ties together a variety of cooked vegetables and protein with a spicy peanut-coconut sauce. A tantalising alternative for Christmas day leftovers.
Meaning ‘mix-mix’ in Indonesian, this dish is about various vegetables and proteins colliding, united by a savoury peanut-coconut sauce - ‘bumbu kacang’ - which adds superlative flavour to any blanch…