A hearty pasta dish from Northern Italy, this sauce is all about the essence of the woods, hence its name ‘alla boscaiola’, referring to a lumberjack or woodsman. This sauce contains a woodland medle…
Italian Lumberjack Pasta (Pasta alla Boscaiola)
This traditional pasta dish from Northern Italy captures the spirit of the woods with sausage, mushrooms and a kiss of black truffle.
